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Welcome to the Low Salt Recipes Wiki

This is an Australian based recipe wiki.

Weights and measures conform to Australian Metric Standards.

The recipes found in this wiki is the work of dedicated members of Salt matters email discusion group. Please go to Saltmatters if you would like more information about why you may have been recommended to adopt a low salt diet or if you would like to join the discussion group.

Low Salt Recipes

Click on the link below to go to the Recipes Index page. There are backlinks installed on each page to take you back to the main section you are looking at and from there back to the Recipes Index Page. Feel free to browse and print any recipes that you find of interest. Where possible I have annotated the source of the recipes and attributed the contributor by name. most of the recipes in this wiki have been recovered from my old wiki website.

Recipes

Links to suppliers and usefull information

Please note: Australian recipes use a 15 ml dessertspoon and a 20 ml tablespoon

Weights measuresments and tempratures

Membership

Membership is open to the public, you just need to follow the directions in the registration area, provide an email address, username and password. Once you have confirmed your email address by clicking on the link sent to you you will then be able to edit recipes, write your own, make suggestions or just print pages.

If you are having problems logging in or with using the features of the wiki contact me by sending me an email to

Back to www.lowsaltrecipes.org.